Yes, it’s true. Tea made from coffee…and, you can snack on it too! Now available in our online shop! Grab some for yourself, give it as a gift, or bring it to your next gathering as a great conversation starter! Rich in caffeine and loaded with antioxidants, the consumption of cascara (otherwise referred to as “Qishr”) predates the consumption of roasted and brewed coffee on the Arabian peninsula. Spanish for Read more…
Order by the end of Sunday and we’ll roast your order just for you on Monday! You’ll be savoring your freshly-roasted brew before you know it. *Locals, you can pick your coffee up the day it’s roasted! All others will receive theirs within three days of roasting. And remember, 3 bags ship for just $3!??
If you need coffee, we have some great offerings right now that you will loooooove! Here’s the current bean lineup: Special Reserve Ethiopia Yirgacheffe: Taste lemon, honeysuckle, and floral in light to medium roasts, chocolate, citrus, and honey in dark roasts. A bright and beautiful coffee! El Salvador Santa Ana SHG: Brews a high quality clean cup with mild acidity, medium body and delicious nutty and chocolaty undertones. Colombia Nariño: Read more…
Coffee: Grown and produced with the utmost care… Sustainably sourced from small farms… Roasted in our very own backyard… Packaged in our very own kitchen… Ready to be brewed into the perfect cup. ☕ No added flavors, no sitting on shelves for months, no mysteries behind these beans. The way coffee should be. ??
Bundle a Clever Dripper with a pound of coffee (we suggest Colombia Nariño or Aged Sumatra) and you have yourself the perfect valentine for your coffee-lover! ?☕ And don’t forget, through Sunday save $2 on every bag of Aged Sumatra using the coupon code: SUMATRA! Happy Friday, friends!
We are on the brink of February, and we have a great new Indonesian coffee to share with you: Aged Sumatra! The Aged Sumatra lot we offered back in 2019 was a huge success…and we can NOT wait for you to try this one! ? Like certain wines are considered by connoisseurs to improve with careful aging, a few coffee regions (most notably, Sumatra) can benefit from the careful attentions Read more…
The highest-grown Colombian coffee is cultivated in Nariño. Coffee from these slopes is well-balanced with a smooth body and a delightful citric-chocolate sweetness. Colombia Nariño really shines at a medium roast and makes an excellent daily brew that will leave you wanting that second (or third or fourth) cup! I just finished my second for today…? If you order by the end of Sunday, we will roast your order on Read more…
Couldn’t ask for better roasting weather: a little bit of blue sky, no wind, and above freezing! ??☕ Cannot wait to share Colombia Nariño coffee with you! ?
Getting your coffee intravenously may not be possible (and think of the wonderful taste you would miss out on) but did you know you can automatically receive our coffee through our coffee subscriptions? Our Farm to Cup Club is completely customizable: you choose how often you want the coffee (biweekly or monthly), how many bags you want, and what roast level you prefer. Once you set up the subscription, the Read more…
We are thrilled to introduce to you our first coffee from our favorite origin: Sulawesi Tana Toraja! Sulawesi coffee, when processed well, is among the best of the Indonesian coffees. Grown at altitudes unheard of on other Indonesian islands, coffees from Sulawesi tend to be earthy and rustic with delightful sweetness. Tana Toraja is an exceptional coffee: a balanced cup with low acidity accompanied by flavors of dark chocolate, walnut, Read more…