Flavor notes: blackberry, cane sugar, plum vanilla

Sidamo enjoys soil and climatic conditions–including altitude, rainfall and temperature–that make it perfect for the production of Arabica Coffee. Specialty grade coffee from Sidamo is grown mainly in small villages (kebeles). Sidamo is well known for its production of “garden coffee”. This coffee is grown in the semi-forests of Guji, is usually organic by default (although it is not officially certified as so) and fertilized by the natural organic matter on the forest floor. This lot was harvested at farms from elevations of 1,900-2,1000masl. Over 300 smallholders contributed to this coffee, which was naturally processed and dried for 3-5 weeks before the cherries were hulled. In the cup, look forward to intense fruit flavors and bright acidity that completely puts Guji coffee in a class of its own among all the outstanding neighboring Ethiopian coffees.

*Generally, orders are roasted the following Monday and shipped out (or available for pickup) the next day. Buy 3 bags and get $3 shipping!

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SKU: TBB1834-1-1-1-1-1-1-1 Category: